Mystic Casino Hours
Mystic Lake Casino Hotel 2400 Mystic Lake Blvd. Prior Lake, MN 55372. Phone (800) 262-7799 Hotel Reservations (800) 548-8536. Group Sales (866) 832-6402. Employment Office (952) 496-6919. Showroom Box Office (952) 496-6563. Box Office Hours Monday & Tuesday: 12 pm – 8 pm Wednesday – Saturday: 10 am – 8 pm Sunday: CLOSED. Monday: 8:00 AM - 2:00 AM Tuesday: 8:00 AM - 2:00 AM Wednesday: 8:00 AM - 2:00 AM Thursday: 8:00 AM - 2:00 AM Friday: 8:00 AM - 2:00 AM Saturday: 8:00 AM.
*Catering is available for certain menu items.Order Today
If you’re looking for food that’s delicious, in an atmosphere that’s designed to welcome you, stop by our bar and grill in Little Egg Harbor Township, NJ today. We’ll save you a chair and pour you a drink, and serve you a plate that you’ll enjoy until the very last bite is gone.
We’re happy to accept walk-ins and can accommodate parties of all sizes. For questions about our menu or accommodations, please call 609-296-4800 today to speak with one of our staff members. We look forward to welcoming you to our establishment!
Saint Patrick’s Day Menu
For March 17th, we are offering the following menu items for Dine-In Visitors!
Appetizers:
Irish Nachos $7.99
Fried potato coins topped with shredded corned beef, Monterey cheese, sauerkraut, scallions and Russian dressing. Baked to a golden brown.
Sandwiches:
Corned Beef Sandwich $8.99
Hot or cold sliced corned beef piled high on rye bread.
Grilled Reuben $10.99
Corned beef, pastrami or turkey on grilled rye with Russian dressing, sauerkraut and Swiss cheese.
Sandwiches are served with a side of french fries, substitutions available for additional cost. Choice of pickle or coleslaw.
Entrees:
Corned Beef & Cabbage $14.99
Slow cooked corned beef, served over braised cabbage with dill carrots and buttered red bliss potatoes.
Shepherd’s Pie $14.99
Tender beef tips cooked in brown gravy with garden vegetables. Topped with whipped mashed potatoes and baked to a golden brown.
Potato Cod O’Keefe $16.99
Potato crusted cod, finished with a sherry cream sauce. Served with buttered red bliss potatoes and dill carrots.
Dinners are served with a choice of Irish soda bred or Rye bread.
Beverages:
Irish Mule $5
Jameson, lime juice & ginger beer
Guinness $4
16oz Can
Bailey’s Float $8
Vanilla ice cream, chocolate milk, and Bailey’s Irish cream
Irish Carbomb $5
Classic shooter of Jameson & Bailey’s drop style with a half pinte of Guiness
Happy Hour Specials
Hours: 4-9PM, MONDAY THROUGH FRIDAY
$3 Well Liquors, $0.75 off Drafts
Mozzarella Sticks (6)
Fried to golden brown and served with marinara sauce.
$5.00
Chili Cheese Fries
Basket of crispy fries, covered in chili and cheddar cheese sauce.
$5.00
Ranch Fries
Potato wedges, deep fried and topped with mixed cheeses, bacon and chipotle ranch. Garnished with scallions.
$5.00
Cheese Quesadilla
Jumbo flour tortilla, stuffed with mixed cheese and grilled. Served with sour cream and salsa.
Add Chicken, peppers and onions for $2.00
$5.00
Nachos Grande
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Crisp tortilla chips topped with chili, cheddar, black olives, and Pico de Gallo. Served with sour cream.
$8.00
Clams Casino (6)
Tender onions and peppers, spicy seasoning and crispy bacon.
$8.00
1LB Chicken Wings
One pound of fresh chicken wings, deep fried and coated with mild, regular, hot, or volcanic sauce. Bleu cheese and celery upon request.
$8.00
Cheese Pizza
Thin crust shell with shredded mozzarella and zesty marinara.
$8.00
Boneless Wings
Boneless breaded chicken chunks with mild, regular, hot or volcanic sauce. Bleu cheese and celery upon request.
$8.00
Weekly Specials ( House Favorites)
General Menu
TEASERS
Fresh chicken wings coated with mild, regular, hot, or volcanic sauce. Bleu cheese and celery upon request.
1 Lbs.
2 Lbs.
Boneless breaded chicken chunks with mild, regular, hot or volcanic sauce. Bleu cheese and celery upon request.
* Try our Homemade Barbeque, Garlic, Sweet Chili Sauce, or Teriyaki for $1.00
Fried chicken tenders, choice of BBQ, honey mustard, or sweet & sour.
Potato wedges, deep fried and topped with mixed cheeses, bacon and chipotle ranch. Garnished with scallions.
Fried to golden brown and served with marinara sauce.
Crisp tortilla chips topped with chili, cheddar, black olives, and Pico de Gallo. Served with sour cream.
Tender onions and peppers, spicy seasoning and crispy bacon.
Garlic Oil, Fra Diablo, or Marinara.
Seasoned white and dark meat chicken, onions, peppers, and cheddar. Served with sour cream.
Half pound of large size shrimp, cooked in Old Bay seasoning. Served warm to you with cocktail sauce.
Crescent-shaped filled with chicken and vegetables. Pan-fried, served with teriyaki chili sauce.
12” THIN CRUST PIZZA
Thin crust shell with shredded mozzarella and zesty marinara.
Add Toppings
Black Olives, Hot Peppers, Jalapenos, Mushrooms, Raw Onion
Extra Cheese, Portabella Mushrooms $1.50 each
Roasted Red Peppers, Bacon, and Pepperoni
SOUPS AND SALADS
A hearty soup made with shrimp, scallops, and crab. Finished with a hint of sherry.
A crock of our homemade onion soup. Topped with Swiss and mozzarella cheese over toasted croutons.
Ask your server for the soup of the day.
Our own spicy homemade chili.
Crisp romaine lettuce, croutons, and Romano cheese, tossed in Caesar dressing.
Crispy tortilla shell filled with romaine, pico de gallo and mixed cheeses.
Served with chipotle ranch dressing.
Crisp greens, grape tomatoes, cucumbers, red onion, carrots, and red cabbage.
Sliced fresh mozzarella, sliced tomato and red onion served over crisp greens.
Drizzled with balsamic glaze.
Add To Your Salad
ENTREES
Dinners come with a choice of Soup or Salad
Dry rubbed, slow roasted baby back ribs, finished with our homegrown barbeque sauce. Served with your choice of potato and vegetable du jour.
1/2 Rack
Full Rack
Thin sliced roast beef on white bread, finished with brown gravy. Served with your choice of potato and vegetable du jour.
Two lump crab cakes grilled to a golden brown. Served with cocktail or tartar sauce. Served with your choice of potato and vegetable du jour.
12 oz. seasoned New York strip steak, char-grilled to your liking. Served with your choice of potato and vegetable du jour.
Seven jumbo shrimp hand-breaded in seasoned panko bread crumbs.
Choice of cocktail or tartar sauce. Served with your choice of potato and vegetable du jour.
Seasoned and grilled 8 oz center-cut salmon. Served with your choice of potato and vegetable du jour.
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Tender beef, slow-cooked with tender root vegetables and red bliss potato, finished with brown gravy.
Two breaded chicken breasts fried golden and finished with marinara and mozzarella cheese. Served over linguini.
Homemade Italian style meatballs cooked in marinara, served over linguini. Garnished with grated cheese.
Seven jumbo shrimp, sautéed with garlic, lemon, butter, and white wine. Served over linguini.
All Entrees and Fried Baskets are Made to Order
BASKETS
Baskets served with French Fries. Choice of Coleslaw or Pickle
Three fried chicken tenders. Choice of BBQ, honey mustard or sweet and sour.
Buffalo Style also available for an additional $1.00
1/2 pound of fried shrimp. Choice of cocktail or tartar sauce.
Scrod hand-breaded in seasoned panko bread crumbs. Choice of cocktail or tartar sauce.
All Entrees and Fried Baskets are Made to Order
CHILDREN’S MENU
Children 12 and under. Meals served with french fries or apple sauce and soft drink.
Classic style grilled American Cheese.
Two Chicken Fingers
A 4 oz. burger, cooked medium-well. Served on a Kaiser roll.
Char-grilled chicken breast. Served on a Kaiser roll.
Linguini and meatballs (No french fries or apple sauce choice).
HOUSE SANDWICHES
All Sandwiches are Served with Choice of Pickle or Coleslaw
Add a Side of French Fries for $2.00
8oz Angus burger char-grilled, the way you like it, with your choice of cheese.
8oz Angus burger char-grilled, topped with muenster cheese, frizzled onions and bourbon sauce.
8oz Angus grilled burger, topped with mixed cheeses, chipotle ranch, Pico de Gallo and lettuce. Served in a grilled flour tortilla.
Sliced Turkey or Roast beef, with lettuce, tomato, bacon and mayo, stacked triple decker style on your choice of toast.
Philadelphia style shaved beef or chicken, grilled and topped with your choice of cheese. Served on an Italian roll.
Grilled lump crab cake, served on a round roll with lettuce and tomato. Choice of cocktail or tartar sauce.
Grilled chicken breast, roasted red peppers, hot peppers, portabello mushrooms, and provolone. Served on a garlic kaiser roll.
Our own roasted turkey breast, bacon, lettuce, tomato, cheddar cheese, and Russian dressing. Served in a flour tortilla wrap.
Chicken tenders with choice of mild, regular, hot or volcanic sauce. Served on an Italian roll with cheddar and Bleu cheese dressing.
Our roasted beef, warmed and served on an Italian roll. Served with a side of au jus.
Corned beef, pastrami or turkey on grilled rye with Russian dressing, sauerkraut and Swiss cheese.
Homemade meatballs on a toasted roll, topped with marinara and mozzarella.
EXTRAS
American, Swiss, Provolone, Mozzarella, Muenster, Shredded, or Soft Cheddar
PANINIS
Paninis are served with a choice of pickle or coleslaw.
Add a side of french fries for $2.00
Crispy fried chicken breast, bacon, mozzarella and cheddar cheese. Served on grilled panini bread with a side of chilled blush sauce.
Thin sliced prime rib, mushrooms, fried onions, muenster cheese and horseradish sauce. Served on grilled panini bread with a side of au jus.
Grilled chicken breast, fresh mozzarella, sliced tomato, roasted red pepper and basil oil. Served on grilled panini bread.
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Grilled marinated portobello mushrooms, roasted red peppers, sweet onions and fresh mozzarella. Served on panini bread with a side of balsamic vinaigrette.
DESSERTS
a la mode $1.00 add to any dessert
CATERING
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The Best Food in Little Egg Harbor Township, NJ
There are an infinite number of places you can pull up a chair and a menu and order food. However, it’s not just anywhere that you’re going to get the mouth-watering entrees and delicious drinks that you’ll find at Mystic Islands Casino! We’ve got some of the best food in Little Egg Harbor Township, NJ, and we invite you to stop by and see for yourself.
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Setting the Tone
Established in 1971, we proudly serve the community by providing a great place to relax and enjoy dinner and drinks with friends and family. We assume the atmosphere of a sports bar in Little Egg Harbor Township, NJ, however we’re not just here on game day—we’re also your destination for live music and other forms of entertainment.
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We cook up fresh, flavorful dishes, with a variety of appetizers, sandwiches and entrees that you can pair with your favorite cocktail, beer, or glass of wine. We serve up hefty portions of some family favorites and sport a full menu, complete with a variety of different entrees. Be sure to check out our rotating weekly specials!